Gingerbread Pancakes

Name: Gingerbread Pancakes
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1¼ teaspoons baking powder; ½ teaspoon baking soda; ¼ teaspoon kosher salt; 1 teaspoon ground cinnamon; ¾ teaspoon ground ginger; Pinch of ground cloves; Pinch of ground nutmeg; Pinch of allspice; 1½ cups buttermilk; ¼ cup molasses; 1 large egg; 1 teaspoon pure vanilla extract; Cooking spray or butter, as needed for cooking; Confectioners’ sugar, as needed for serving (optional); Whipped cream, as needed for serving (optional)