Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories463.6 kcal (23%)
Total Fat27.9 g (40%)
Carbs37 g (14%)
Sugars12.5 g (14%)
Protein16 g (32%)
Sodium1975.6 mg (99%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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