Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories270.7 kcal (14%)
Total Fat8.4 g (12%)
Carbs44.3 g (17%)
Sugars0.7 g (1%)
Protein4.8 g (10%)
Sodium462.5 mg (23%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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