Sheet Pan French Toast

Name: Sheet Pan French Toast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 ½ lb bread of choice (See NOTES 1 for details); 2 cups whole milk (See NOTES 2 for substitutions); 3 eggs; 1 tablespoon vanilla extract (See NOTES 3 for substitutions); ¼ cup well-packed light brown sugar (See NOTES 4 for substitutions); 1 teaspoon ground Cinnamon [optional] (See NOTES 5 for substitutions)

Instructions

Prep:10minCook:30min

French toast just got easier with this quick and simple sheet pan recipe. Made with bread slices and homemade batter, then baked in the oven to perfection, yielding 14 perfectly cooked slices of French toast.

Updated at: Thu, 21 Nov 2024 07:52:06 GMT