Italian Lasagna

Name: Italian Lasagna
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: Italian
Ingredients: 1/2 pound lasagna noodles (OR 1 whole box Oven-Ready ); 1 pound Italian sausage; 1/2 pound ground beef; 1 cup onion (chopped ); 2 cloves garlic (minced); 28 ounces canned tomatoes (cut up (undrained). I use diced fire roasted); 12 ounces tomato paste; 2 teaspoons granulated sugar; 2 teaspoons salt; 1 1/2 teaspoons dried basil leaves; 1/2 teaspoons fennel seed; 1/4 teaspoons pepper; 15 ounces ricotta cheese; 1 large egg (beaten); 1 Tablespoon parsley flakes (or 2 teaspoons fresh minced parsley); 1/2 teaspoon salt; 4 cups shredded mozzarella cheese; 3/4 cup Parmesan cheese (grated )

Instructions

Prep:20minCook:45min

This Italian Lasagna comes from the back of the Creamette lasagna noodle box from years gone by. I've been making this lasagna recipe for over 20 years!

Updated at: Sun, 21 Sep 2025 13:09:05 GMT