Creamy Aglio E Olio Chicken Pasta with Chili Flakes, Roma Tomato & Chopped Parsley

Name: Creamy Aglio E Olio Chicken Pasta with Chili Flakes, Roma Tomato & Chopped Parsley
Cook time: 35 min
Total time: 35 min
Cuisine: Italian
Ingredients: ¼ ounce Parsley; 1 unit Tomato; 4 clove Garlic; 10 ounce Chicken Cutlets; 6 ounce Spaghetti; 1 tablespoon Italian Seasoning; 1 teaspoon Chili Flakes; 4 ounce Cream Sauce Base; 1 teaspoon Cooking Oil; 2 teaspoon Olive Oil; ½ tablespoon Butter; Salt; Pepper

Instructions

Cook:35min

Spaghetti aglio e olio translates to “spaghetti with garlic and oil”—and that about sums it up! This traditional, rustic dish from Naples turns a few classic ingredients into something spectacular. In this twist, our chefs used a light hand, giving fresh tomato, parsley, and chili flakes a chance to shine in a simple cream sauce. Italian-seasoned chicken is served over top for a mealtime concept that you won’t need an interpreter to understand: Less really is more!

Updated at: Sun, 24 Nov 2024 10:35:17 GMT