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Fruit & Ricotta Flatbread
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TasteGreatFoodie
By TasteGreatFoodie

Fruit & Ricotta Flatbread

3 steps
Prep:5min
Updated at: Wed, 08 Dec 2021 04:34:18 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
77
High

Nutrition per serving

Calories868.3 kcal (43%)
Total Fat30.5 g (44%)
Carbs136.1 g (52%)
Sugars72.7 g (81%)
Protein18.8 g (38%)
Sodium698 mg (35%)
Fiber15.4 g (55%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a bowl whip together the ricotta cheese and choice of either honey using a spoon or a whisk
Step 2
spoon or a whiskYou can use homemade or store bought flatbread or even toast
Step 3
Start by spreading whipped ricotta cheese then layer with figs, mango, strawberries, and blackberries. Finish off with a drizzle of honey.
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