3-Ingredient Vegan Almond Flour Cookies (Oil-Free, Gluten-Free, Keto Option)

Name: 3-Ingredient Vegan Almond Flour Cookies (Oil-Free, Gluten-Free, Keto Option)
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Cuisine: American
Ingredients: 1 cup blanched almond flour (not almond meal); 3 tablespoons coconut sugar ((see notes for keto, & other, options)); 1/2 teaspoon baking powder ((certified gluten-free, as needed)); Optional: 1/8 teaspoon fine sea salt; 2 tablespoons water

Instructions

Prep:5minCook:16min

There’s something quietly luxurious about this cookie recipe that asks almost nothing of you—and gives everything back. These 3-ingredient vegan almond flour cookies come together in minutes, with no mixer, no chilling, and no added oil. They are tender and crisp-chewy, subtly sweet, and unexpectedly buttery, despite being completely free of eggs, dairy, butter, and oil. They are also grain-free, gluten-free, and vegan, and with one simple substitution, they can be made keto-friendly as well. Simple, elegant, and deeply satisfying—this is the kind of recipe you will return to again and again.

Updated at: Tue, 28 Jul 2026 04:23:07 GMT