Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
73
High
Nutrition per serving
Calories617.4 kcal (31%)
Total Fat5.4 g (8%)
Carbs125.1 g (48%)
Sugars0.5 g (1%)
Protein15.3 g (31%)
Sodium480.1 mg (24%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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