
By google.com
Easy carrot cake
Instructions
Prep:35minCook:30min
Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
Updated at: Thu, 02 Jun 2022 18:22:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
62
High
Nutrition per serving
Calories710.8 kcal (36%)
Total Fat35.5 g (51%)
Carbs94.5 g (36%)
Sugars70.5 g (78%)
Protein6.8 g (14%)
Sodium473.8 mg (24%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

230mlvegetable oil
plus extra for the tin

100gnatural yogurt

4eggs
large

1 ½ tspvanilla extract

0.5orange
zested

265gself-raising flour

335glight muscovado sugar

2 ½ tspground cinnamon

0.25fresh nutmeg
finely grated

265gcarrots
grated

100gsultanas
or raisins

100gwalnuts
or pecans, roughly chopped, optional

100gslightly salted butter
softened

300gicing sugar

100gsoft cheese
Instructions
View on google.com
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Notes
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