By google.com
Easy carrot cake
Instructions
Prep:35minCook:30min
Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.
Updated at: Thu, 02 Jun 2022 18:22:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
62
High
Nutrition per serving
Calories712.6 kcal (36%)
Total Fat35.5 g (51%)
Carbs94.6 g (36%)
Sugars70.6 g (78%)
Protein6.8 g (14%)
Sodium473.8 mg (24%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
230mlvegetable oil
plus extra for the tin
100gnatural yogurt
4eggs
large
1 ½ tspvanilla extract
0.5orange
zested
265gself-raising flour
335glight muscovado sugar
2 ½ tspground cinnamon
0.25fresh nutmeg
finely grated
265gcarrots
grated
100gsultanas
or raisins
100gwalnuts
or pecans, roughly chopped, optional
100gslightly salted butter
softened
300gicing sugar
100gsoft cheese
Instructions
View on google.com
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Notes
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