Precipizi (Fried Honey Balls)

Name: Precipizi (Fried Honey Balls)
Cook time: 30 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 cups Mishpacha Flour; pinch of salt; 3 tablespoons sugar; 2 eggs; 2 tablespoons Tuscanini Extra-Virgin Olive Oil; 3 tablespoons rum (can substitute with Kedem Apple or orange juice); zest of 1 lemon; vegetable oil for frying; Manischewitz Honey; Gefen Confectioners’ Sugar, for sprinkling

Instructions

Cook:30min

Fried honey balls, or precipizi, are a classic Italian Chanukah dish. This dessert is made of a dough that consists of egg, sugar, flour and rum or rum extract (or apple juice). The dough is rolled into a rope, cut into small pieces, fried, and then dipped in honey. The final products are dusted with confectioners’ sugar. Makes approximately 6 dozen

Updated at: Tue, 18 Feb 2025 16:37:54 GMT