By masonfit.com
Low Carb Jambalaya with Cauliflower Rice
Instructions
Prep:15minCook:20min
A simplified andouille chicken sausage and shrimp jambalaya recipe.
Updated at: Thu, 18 Dec 2025 09:01:18 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings
16golive oil
2 linksAndouille Chicken Sausage
thinly sliced, I used fully cooked
1sweet onion
diced
2Bell Peppers
diced, I used 1 red and 1 green
1Jalapeño Pepper
diced, optional
5 clovesgarlic
peeled and minced
⅛ tspCelery Seed
or 1-2 stalks fresh celery, diced
15 ozcan Crushed Tomatoes
1 lbShrimp
peeled, deveined, tail-off
15gWorcestershire Sauce
15gHot Sauce
¼ tspCajun Seasoning
12 ozFrozen Cauliflower Rice
bag
170gFrozen Cut Okra
thawed or microwaved for 2-3 minutes
1 tspCajun Seasoning
to taste
kosher salt
to taste
black pepper
to taste
Instructions
View on masonfit.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












