Sausage and Greens Sheet-Pan Dinner

Name: Sausage and Greens Sheet-Pan Dinner
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 1/2 lb. micro potatoes (about 1" in diameter) or new potatoes, cut into 1" pieces; 1/2 cup extra-virgin olive oil, divided; 1 3/4 tsp. kosher salt, divided; 1/2 tsp. freshly ground black pepper, divided; 1 lb. (about 4 links) uncooked sweet or spicy Italian sausage; 3 Tbsp. sherry or red wine vinegar; 1 1/2 tsp. Dijon mustard; 1 1/2 tsp. honey; 1 large bunch Tuscan kale or collard greens, stems removed, leaves torn into large pieces

Instructions

Prep:15minCook:25min

When you’ve got less than half an hour to get dinner on the table, a sausage sheet-pan dinner will always be there for you. With crispy mini potatoes and hearty greens that are roasted in a sweet-tart mustard dressing, this one’s an easy crowd-pleaser.

Updated at: Tue, 17 Aug 2021 00:56:16 GMT