Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
68
High
Nutrition per serving
Calories1098.9 kcal (55%)
Total Fat66.5 g (95%)
Carbs121 g (47%)
Sugars89.6 g (100%)
Protein19.8 g (40%)
Sodium123.2 mg (6%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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