Log in

…

Log in

Fluffy Pear Muffins

By mjandhungryman.com

Fluffy Pear Muffins

Prep:20minCook:20min

Pear muffins - fluffy and moist with juicy pear spread throughout, these delightful muffins are the perfect fall breakfast treat!

Updated at: Mon, 02 Mar 2026 14:52:12 GMT

Nutrition balance score

Unbalanced

Glycemic Index

60

Moderate

Glycemic Load

14

Moderate

Nutrition per serving

Calories187.1 kcal (9%)

Total Fat8.4 g (12%)

Carbs23.9 g (9%)

Sugars8.4 g (9%)

Protein5.8 g (12%)

Sodium94.6 mg (5%)

Fiber2.9 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

½ cupwhole milk

¾ cupplain Greek yogurt

1 cuprolled oats

3 tablespoonsbutter

melted, or olive oil

¼ cuphoney

1 teaspoonvanilla extract

2 teaspoonslemon zest

1 cupwhite whole wheat flour

1 teaspoonbaking powder

½ teaspoonbaking soda

⅓ cupwalnuts

Instructions

View on mjandhungryman.com

↑Support creators by visiting their site 😊

Notes

3 liked

0 disliked

Easy

Kid-friendly

Moist

Go-to

Makes leftovers

Jess· last year

Makes leftovers

I used 1C soy milk and about 1/4C coconut yogurt instead of the dairy. I used 1/3C hemp hearts instead of walnuts. I'd like to try cinnamon instead of the lemon zest next time.

Z· 3 years ago

This is one of the best muffins I ever made. (I have a weird muffin-taste though.) I made it with white flour only. My 3 year old didn't eat it, could be that there are too many pieces in it for her.