Bang Bang Shrimp Cake Sliders

Name: Bang Bang Shrimp Cake Sliders
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: American, Asian
Ingredients: 1 pound uncooked shrimp (41-50 per pound), peeled and deveined; 1 large egg, lightly beaten; 1/2 cup finely chopped sweet red pepper; 6 green onions, chopped and divided; 1 tablespoon minced fresh gingerroot; 1/4 teaspoon salt; 1 cup panko bread crumbs; 1/4 cup mayonnaise; 1 tablespoon Sriracha chili sauce; 1 tablespoon sweet chili sauce; 5 cups shredded Chinese or Napa cabbage; 12 mini buns or dinner rolls; 3 tablespoons canola oil; Additional Sriracha chili sauce, optional

Instructions

Prep:30minCook:10min

My family loves these shrimp sliders. The bang bang slaw dressing and shrimp cake patties can be made ahead. When ready to serve, toss the cabbage slaw and sear the shrimp cakes, then assemble and enjoy. —Kim Banick, Salem Oregon

Updated at: Thu, 21 Nov 2024 06:17:02 GMT