Heart-Shaped Mini Pavlovas Recipe

Name: Heart-Shaped Mini Pavlovas Recipe
Prep time: 35 min
Cook time: 1 h
Total time: 1 h 35 min
Cuisine: American
Ingredients: 2 egg whites (from large eggs (60 g), see note 1); ½ cup granulated sugar (plus 1 tablespoon (120 g total), see note 2); ⅛ teaspoon cream of tartar (use slightly less (a pinch), see note 3); 1 cup raspberries (fresh or frozen (120 g)); 3 tablespoons granulated sugar (see note 4); ¼ cup water; 1 cup whipping cream (chilled, (240 ml), see note 5); ¼ cup powdered sugar (see note 6); 1 cup fresh raspberries (rinsed and patted dry (120 g)); 2 tablespoons heart shaped sprinkles (pink or red (optional))