By bastecutfold.com
Eton Mess Recipe with Cinnamon and Pears
An autumn-inspired Eton mess recipe featuring layers of cinnamon meringue, apple compote, ginger whipped cream, and fresh pears.
Updated at: Mon, 18 May 2026 19:58:58 GMT
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Ingredients
4 servings
2egg whites
large, at room temperature
½ cupgranulated sugar
1 teaspoonground cinnamon
¾ cupfresh ginger
cut into 1/4-inch thick slices
275 milliliterswhipping cream
plus more for topping up
15 gramsconfectioner’s sugar
2apples
medium, cored and diced
¼ cupgranulated sugar
30 gramsunsalted butter
softened
½ teaspoonground ginger
¼ teaspoonground nutmeg
200 gramsfresh pears
cored and diced diced pears, or about 3 medium pears
pecans
Toasted chopped, or crushed ginger biscuits, to garnish
candied ginger
Chopped, store-bought or homemade, to garnish
Instructions
View on bastecutfold.com
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