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Best Apple Crisp

1/2

Best Apple Crisp

2/2

By Betty Crocker

Best Apple Crisp

Prep:20min

Nothing says "fall is here" quite like the smell of tender-baked apples filling your home. This simple and downright delicious apple crisp gives you all the flavor you could ever ask for in a dessert, and is as quick to make as it is to finish. The cherry on top? A generous topping of cream or vanilla ice cream.

Updated at: Thu, 16 May 2024 11:10:39 GMT

Nutrition balance score

Unbalanced

Glycemic Index

58

Moderate

Glycemic Load

28

High

Nutrition per serving

Calories292.6 kcal (15%)

Total Fat10.6 g (15%)

Carbs48 g (18%)

Sugars31.7 g (35%)

Protein2.5 g (5%)

Sodium9.8 mg (0%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4tart cooking apples

¾ cupbrown sugar

½ cupall-purpose flour

½ cupquick-cooking oats

or old-fashioned

⅓ cupbutter

¾ teaspoonground cinnamon

¾ teaspoonground nutmeg

or ice cream, if desired

Instructions

View on Betty Crocker

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Notes

8 liked

0 disliked

Easy

Sweet

Go-to

Delicious

Special occasion

Shanna· 10 months ago

Special occasion

Overall would make again with my tweaks! Felt the filling as is would be a bit bland, so mixed in some cinnamon and brown sugar with the apples. Also wanted it to be a bit thicker so added a bit of corn starch slurry to it as well. Added raisins just for personal taste. Turned out super yummy and great consistency! Did need more time in the oven than listed to brown the topping.

Hayley Russell· last year

Under 30 minutes

Delicious! Next time I’ll peel the apples, didn’t really like the skins.

Delicious! Next time I’ll peel the apples, didn’t really like the skins.

LDC· 3 years ago

Love...been making for my family going on 50 years! 💖

Sheryl Passantino· 3 years ago

Been making this for 25+ years. It's always been a family favorite.