Smoked Queso

Name: Smoked Queso
Prep time: 5 min
Cook time: 1 h 30 min
Total time: 1 h 35 min
Cuisine: American
Ingredients: 1 lb Chorizo or spicy Pork Sausage; ½ lb pepper jack cheese (cubed or shredded); 1 lb Velveeta Cheese (cubed); 2 jalapenos (diced); ½ onion diced; 2 cans (10 oz) Diced Tomatoes and Green Chilies or Habaneros (I like using Rotel); 1 tbs garlic powder; 2 tsp paprika; ¼- ½ cup milk- optional for thinning

Instructions

Prep:5minCook:1h 30min

Smoked Queso is a simple and delicious dip that is perfect for any party or get together. With just a few ingredients you will have an incredible smoky cheesy dip everyone will love!

Updated at: Fri, 22 Nov 2024 02:04:31 GMT