Salmon Casserole

Name: Salmon Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 8 oz small shell-shaped pasta; kosher salt; 1 large carrot (shredded (~3/4 c)); 1 10.5 oz can condensed cream of celery soup (undiluted); 1/4 cup mayonnaise; 1 can milk (use the empty soup can to measure); 1/2 cup shredded sharp cheddar cheese; 1 cup frozen peas; 8 oz fresh salmon (cooked and flaked (see Notes)); 1/4 cup finely diced onion; 10 Ritz crackers (crushed); garnish: Old Bay seasoning, snipped chives or chopped flat-leaf parsley ((optional))

Instructions

Prep:10minCook:30min

Cheesy, comforting, Fresh Salmon Casserole. Kids love the shell-shaped pasta. I love the fresh salmon. This salmon casserole recipe with crackers is easy for a weeknight, and even the leftovers are SO GOOD.

Updated at: Wed, 27 Sep 2023 15:56:55 GMT