Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories365 kcal (18%)
Total Fat8.4 g (12%)
Carbs61.8 g (24%)
Sugars14.2 g (16%)
Protein10.2 g (20%)
Sodium185.2 mg (9%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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