30 Minute German Beer Cheese Soup

Name: 30 Minute German Beer Cheese Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: European
Ingredients: 4 Tablespoons unsalted butter; 1 carrot, finely chopped; 1 large yellow onion, diced; 2 cloves peeled garlic, minced; 1/4 cup all-purpose flour; 1 cup milk; 1 cup half-and-half; 16 ounces beer; 1 Tablespoon Dijon or stone-ground mustard; 10 ounces sharp cheddar, shredded; Salt & Pepper

Instructions

Prep:5minCook:25min

This easy German Beer Cheese Soup recipe combines the robust flavors of German beer and cheddar cheese to make a rich, creamy soup that's good to eat on any cold day.

Updated at: Sat, 25 Dec 2021 03:40:18 GMT