Almond Custard Pie

Name: Almond Custard Pie
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 unbaked 9-inch piecrust; 1 cup prepared almond paste; 1 cup granulated sugar; 1/2 teaspoon salt; 1 cup butter, unsalted or salted, melted; 1 teaspoon almond extract, or rosewater, or vanilla extract; 4 large eggs

Instructions

Prep:20minCook:55min

In early-American kitchens, almonds were a cherished ingredient, often featured in sweets and baking. This traditional recipe brings a delicious taste of history to your table, where it deserves a place all year round. Back then, rosewater was the favored flavoring, but almond extract is what I love to use now.

Updated at: Thu, 21 Nov 2024 17:12:04 GMT