Chocolate Bundt Cake

Name: Chocolate Bundt Cake
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1 (15.25 ounce) box Devil’s Food chocolate cake mix ((or sub with regular chocolate cake mix)); 1 cup (8 ounces) sour cream, ( at room temperature); 1 (3.9 ounce) box instant chocolate pudding mix ((just the dry mix)); ½ cup water ((or sub with brewed coffee)); ½ cup vegetable oil; 4 large eggs, (at room temperature); 1 ½ cups miniature chocolate chips; Powdered sugar, (for dusting)

Instructions

Prep:10minCook:55min

With help from a boxed mix, pudding, sour cream, and chocolate chips, this rich, moist, and decadent chocolate Bundt cake recipe is ready for the oven in just 10 minutes!

Updated at: Tue, 25 Aug 2026 00:02:13 GMT