Stir Fry Pork Belly with Lemongrass & Baby Shrimp Sauce

Name: Stir Fry Pork Belly with Lemongrass & Baby Shrimp Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Vietnamese
Ingredients: 250g (9 oz) pork belly; 1 tsp of minced garlic; 1 tbsp of minced shallot; 2 tbsp of Vietnamese Lemongrass & Baby Shrimp Dipping Sauce, or; 1 tbsp of Shrimp Paste; Optional: spring onion and chilies slices

Instructions

Prep:10minCook:15min

The flavor is like a Vietnamese popular dish, Stir Fry Pork belly in Fermented Shrimp Paste, but the cooking time was shortened and simplified thanks to this ready-to-eat sauce.

Updated at: Thu, 21 Nov 2024 15:05:05 GMT