By flouringkitchen.com
Vegan Pumpkin Chocolate Chip Cookies
Instructions
Prep:15minCook:30min
These vegan pumpkin chocolate chip cookies are soft, packed full of pumpkin flavor and gooey chocolate chips. They’re the perfect fall cookie. These cookies come together in one bowl without an electric mixer. The pumpkin puree helps bind the cookies together and acts as a perfect egg replacement. *Don't overbake these cookies or they will be dry!*
Updated at: Thu, 21 Nov 2024 15:07:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories382.6 kcal (19%)
Total Fat23.1 g (33%)
Carbs43.2 g (17%)
Sugars24.9 g (28%)
Protein3.8 g (8%)
Sodium64.8 mg (3%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
¾ cupvegetable oil
or preferred neutral tasting oil
1 cupbrown sugar
packed
¼ teaspoonsea salt
½ cuppumpkin puree
1 tablespoonpure vanilla extract
240gall-purpose flour
¼ teaspoonbaking soda
¼ teaspoonbaking powder
1 tablespoonpumpkin spice
1 cupchocolate chips
or chopped dark chocolate + more for topping
½ cupwalnuts
lightly roasted, or favorite nuts
½ teaspoonflaky salt
optional
Instructions
View on flouringkitchen.com
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Notes
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Delicious
Go-to
Kid-friendly
Moist
Sweet