Blueberry Muffin Cookies

Name: Blueberry Muffin Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup butter (softened); 3/4 cups white sugar; 1 egg (room temperature); 1 tbsp vanilla; 1 2/3 cups all-purpose flour; 1/4 tsp baking soda; 3/4 tsp baking powder; 1/4 tsp salt; 1 cup fresh blueberries; 3 tbsp blueberry jam; 1 tbsp milk (room temperature); 3 tbsp butter (softened); 2 tbsp brown sugar; 1 tbsp white sugar; 1/3 cup flour; 1/4 tsp cinnamon (optional)

9 steps

Prep:15minCook:15min

Blueberry Muffin Cookies are made with fresh blueberries and blueberry jam, then topped with a homemade streusel! They taste like blueberry muffins but in cookie form.

Updated at: Thu, 21 Nov 2024 12:27:37 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories298.5 kcal (15%)

Total Fat13 g (19%)

Carbs42.3 g (16%)

Sugars22.4 g (25%)

Protein3.4 g (7%)

Sodium124.7 mg (6%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

½ cupbutter

softened

¾ cupswhite sugar

1egg

room temperature

1 Tbspvanilla

1 ⅔ cupsall-purpose flour

¼ tspbaking soda

¾ tspbaking powder

¼ tspsalt

1 cupfresh blueberries

3 Tbspblueberry jam

1 Tbspmilk

room temperature

3 Tbspbutter

softened

2 Tbspbrown sugar

1 Tbspwhite sugar

⅓ cupflour

¼ tspcinnamon

optional

Instructions

Step 1

Preheat oven to 350°F and line a baking tray with parchment paper. Set aside.

Step 2

Cream the butter, granulated sugar together until light and creamy. Should take about 2 minutes. Add in the egg, vanilla extract, and continue mixing until smooth.

Step 3

Add in the flour, baking soda, baking powder, and salt. Fold this in, the dough will be dry. This is ok!

Step 4

Add the milk and mix until combined. Do not over mix. The dough should be soft now and come together.

Step 5

Gently fold in the blueberries. Drop tablespoons of the jam in the bowl and swirl it in. You want ribbons of the jam in the dough, so only mix it a few times!

Step 6

Make the streusel by adding all of the ingredients in your bowl and using a fork to mix it until it turns crumbly and comes together. You may also use your hands to mix it.

Step 7

Scoop out the dough onto your prepared baking sheet. Top with a spoonful of the streusel topping. Press it into the dough.

Step 8

Bake the cookies for 15-18 minutes. Mine took 18. The cookies will look soft and fluffy. Remove from the oven and then leave them on the tray for a few minutes. The warmth of the tray will allow them to continue to bake. Top with extra streusel topping if desired!

Step 9

Cool the cookies! As they cool, they will firm up. Enjoy!

View on taffeybakery.com

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