Healthy Chicken Pot Pie Soup (Whole30, Paleo)

Name: Healthy Chicken Pot Pie Soup (Whole30, Paleo)
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 tbsp ghee or olive oil; 4 cloves minced garlic; 1/2 large onion (diced); 3 stalks celery (diced); 3 carrots (peeled and diced); 1.5 lbs chicken breasts (cut into 3 pieces each); 1 large russett potato (or 2 small - should be about 2 cups diced) (peeled and cut into 1 inch cubes); 1 cup frozen cut green beans; 4 cups chicken broth; 1 tbsp sherry cooking wine (omit for Whole30); 1.5 tsp dried sage; 1 tsp dried thyme; 1/2 tsp dried rosemary; 1/2 tsp nutmeg; 2 tsp sea salt (more to taste); 1/2 tsp black pepper; 1 cup raw unsalted cashews; 2/3 cup water

Instructions

Prep:15minCook:12min

This dairy-free, healthy chicken pot pie soup has all of the flavors of the classic comfort food casserole served in soup form! Creamy, hearty, & delicious, this gluten-free chicken pot pie recipe is one you don't want to miss!

Updated at: Sat, 24 Jan 2026 20:38:26 GMT