Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
22
High
Nutrition per serving
Calories252.9 kcal (13%)
Total Fat6.2 g (9%)
Carbs42.6 g (16%)
Sugars5.6 g (6%)
Protein6.2 g (12%)
Sodium666.8 mg (33%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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