By BBC Good Food
Lemon sponge cake
Instructions
Prep:25minCook:55min
Top this citrussy sponge with lemon icing and candied peel. Greek yogurt creates a cake that's extra moist and tangy, for an irresistible teatime treat
Updated at: Mon, 21 Apr 2025 03:28:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
67
High
Nutrition per serving
Calories554.4 kcal (28%)
Total Fat16.5 g (24%)
Carbs98.5 g (38%)
Sugars77.7 g (86%)
Protein5.6 g (11%)
Sodium351.1 mg (18%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on BBC Good Food
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