Sourdough Discard Waffles Recipe

Reduce salt by 50 %, otherwise great

Love it! This is going to be my go-to recipe now.

Halving this made 4 square waffles, but I expect if I did a little less batter I could have squeezed out one more. They were very fluffy and delicious! I added cinnamon, nutmeg, and a little vanilla to the batter and topped it off with fruit.

Half recipe made 2 thicker waffles, delicious and tangy! Added vanilla and cinnamon too

Quick and easy ! Tasty too. But looses it's crispiness when cooled down so eat it right out of the waffle maker ;)

Definitely double it for multiple kids Half the sugar tastes fine.

I added a dash of cinnamon to my waffles for a little extra something-something 🤤

Use less sugar

Not as good as the overnight kind but nice to have an option for a quicker version. I did let the flour, starter, milk & sugar rest for a couple hours. The starter was cold.

I did sub with flax egg, but it was not good. Weird texture that was stretchy. Tasted OK with a lot of maple syrup, but not like a normal waffle IMO.

A bit salty for my liking.

Easy and delicious

200 g approximately 1 cup

Super easy!

Sp easy to make and super delicious. Not too sweet. I did add a little vanilla. I make them every weekend now.