Skillet Blue Cheese Pork Chops with Apples and Pears

Name: Skillet Blue Cheese Pork Chops with Apples and Pears
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: European, American
Ingredients: 2 bone in pork chops, about 1 inch thick; 1/2 red onion, halved lengthwise and horizontally, then cut into 6 wedges; 1 large red apple, quartered lengthwise with the core and stem removed, then thickly sliced; 1 large green pear, quartered lengthwise with the core and stem removed, then thickly sliced; 4 ounces freshly crumbled blue cheese; 1 garlic clove, minced; 1/2 cup chicken broth; 1/4 cup dry white wine; 1 tablespoon balsamic vinegar; 1 teaspoon lemon juice; 1 teaspoon fresh thyme leaves; 1 tablespoon fresh rosemary, roughly minced; 1 teaspoon coarse salt; 1/2 teaspoon black pepper; 2 tablespoons extra virgin olive oil; 2 tablespoons unsalted butter