One Pan Lemon Parmesan Chicken and Asparagus

Name: One Pan Lemon Parmesan Chicken and Asparagus
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1-1/2 pounds boneless, skinless chicken breasts (or tenders); 1/3 cup flour; 1 cup panko breadcrumbs (see note 1); 1 cup Parmesan cheese (divided); 1 teaspoon dried parsley; 1/2 teaspoon garlic powder; 1/2 teaspoon seasoned salt; 1/2 teaspoon pepper; 3 to 4 lemons (plus 1 optional lemon for topping); 1 tablespoon minced garlic; 8 tablespoons butter (melted, divided, I use unsalted); 1 tablespoon lemon pepper seasoning; 1 pound asparagus; 3 tablespoons olive oil; 3 tablespoons honey; Fresh parsley (optional)