By today.com
Crispy Shrimp with Smoky Piquillo Pepper Sauce Recipe
Instructions
Prep:15minCook:5min
This marinated shrimp recipe hits so many flavor notes — hot, sweet, sour and smoky — and it's perfect for summer entertaining.
Updated at: Thu, 21 Nov 2024 18:05:42 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Nutrition per serving
Calories1641.3 kcal (82%)
Total Fat120.4 g (172%)
Carbs38.9 g (15%)
Sugars5.9 g (7%)
Protein104.2 g (208%)
Sodium1833.4 mg (92%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
¾ cuproasted piquillo peppers
4 tablespoonswhite vinegar
or Champagne
3 tablespoonsextra-virgin olive oil
1 piecefresh ginger
1-inch, finely grated
3 tablespoonslabneh
or full-fat Greek yogurt
1 teaspoonsmoked paprika
2cloves garlic
finely grated
salt
to taste
3 tablespoonsextra-virgin olive oil
plus more for cooking
2 teaspoonssmoked paprika
1 teaspooncumin
1 teaspooncoriander
1lime
zested
1 poundshrimp
large, cleaned and deveined
1lime
zested and juiced
3scallions
3 tablespoonssesame seeds
toasted
½ cupcilantro leaves
Instructions
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