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Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories315.7 kcal (16%)
Total Fat17.3 g (25%)
Carbs31.8 g (12%)
Sugars5.1 g (6%)
Protein11.5 g (23%)
Sodium896.1 mg (45%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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