Pork and Poblano Tacos with Kiwi Salsa and Lime Crema

Name: Pork and Poblano Tacos with Kiwi Salsa and Lime Crema
Cook time: 30 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 unit Red Onion; 1 unit Poblano Pepper; 1 unit Roma Tomato; 1 unit Kiwi; ¼ ounce Cilantro; 1 unit Lime; 4 tablespoon Sour Cream; 1 tablespoon Mexican Spice Blend; 10 ounce Ground Pork; 1 unit Chicken Stock Concentrate; 1.5 ounce Tomato Paste; 6 unit Flour Tortillas; 4 teaspoon Vegetable Oil; Salt; Pepper

Instructions

Cook:30min

Shake up taco night with an unexpected topping: kiwi salsa! The fruit is a surprisingly good fit next to south-of-the-border flavors, bringing sweetness and tanginess that matches the ground pork seasoned with our Mexican spice blend. It’s balanced out by a cool lime crema and tender pieces of poblano pepper, coming together in a taste adventure unlike anything else you’ve ever experienced in a tortilla.

Updated at: Fri, 21 Aug 2026 09:02:54 GMT