
By theseasonedmom.com
Dump-and-Bake Cheddar Bacon & Chive Chicken Breast Recipe
Instructions
Prep:10minCook:20min
This Dump-and-Bake Cheddar Bacon Chicken is cooked in a honey mustard sauce and topped with plenty of bacon, cheese, and fresh herbs for a hands-off dinner with only 10 minutes of prep!
Updated at: Thu, 20 Mar 2025 19:34:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
2
Low
Nutrition per serving
Calories487.8 kcal (24%)
Total Fat39 g (56%)
Carbs5.4 g (2%)
Sugars3.4 g (4%)
Protein28.6 g (57%)
Sodium735.9 mg (37%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4chicken breasts
thin-sliced, or 2 large chicken breasts cut in half horizontally

salt
to taste

pepper
to taste

¼ cupolive oil

2 tablespoonsapple cider vinegar
or other vinegar of choice

2 tablespoonsdijon mustard

2 teaspoonshoney

⅛ teaspoonsalt

pepper

¼ cupfresh chives
chopped, or green onions

⅓ cupbacon
chopped, cooked, divided

1 ½ cupsshredded cheddar cheese
Instructions
View on theseasonedmom.com
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Notes
27 liked
3 disliked
Delicious
Go-to
Easy
Moist
One-dish
This recipe was absolutely amazing, our family got really tired of eating the same things everyday so we tried this out. I had some reservations about the apple cider vinegar but WOW, the flavor of this dish stood out than almost any other chicken dinner I have had before. I highly recommend this dish for any family! 10 out of 10 rating

1 Likes