Cheesy Tuna Melt Balls

Name: Cheesy Tuna Melt Balls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 4 cans tuna in water (drained); 1 1/4 cups bread crumbs (divided); 1 tablespoon garlic powder; 1 tablespoon onion powder; 1/4 teaspoon kosher salt; 1/4 teaspoon ground black pepper; zest of 1 lemon (optional); 2 tablespoons fresh parsley (chopped); 2 large eggs (beaten); 1 1/2 cups shredded cheddar cheese; 1/3 cup mayo; 2 eggs (beaten); 1 cup bread crumbs; Vegetable oil for frying

Instructions

Prep:15minCook:20min

Cheesy Tuna Melt Balls are crispy on the outside and tender and cheesy on the inside. Packed with protein, they are the perfect snack or lunch box staple.

Updated at: Thu, 21 Nov 2024 11:51:05 GMT