Vegan Apple Crumb Pie

Name: Vegan Apple Crumb Pie
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Cuisine: American
Ingredients: 2 flax “eggs” (2 tbsp ground flax + 5 tbsp water); 1 1/4 cup blanched almond flour; 1/3 cup arrowroot powder; 1/2 teaspoon sea salt; Juice of 1 small lemon (2 to 3 tablespoons); 2 tablespoons grade A maple syrup; 2 tablespoons arrowroot powder; 2 teaspoons cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon ground cardamom; 1/4 teaspoon ground nutmeg; 1/4 teaspoon sea salt; 2-3 medium to large apples*, thinly sliced; 3/4 cup rolled oats; 1/3 cup blanched almond flour; 1/2 teaspoon cinnamon; 1/4 teaspoon baking powder; 1/4 cup runny nut or seed butter (I used almond); 3 tablespoons grade A maple syrup

Instructions

Prep:15minCook:28min

This Vegan Apple Crumb Pie is warm, cozy, and perfectly spiced! A crisp, buttery crust with a gooey apple filling, and a homemade crumble topping. Gluten & Oil-Free.

Updated at: Tue, 07 Jul 2026 17:28:23 GMT