Bratwurst with Beer, Apples and Onions

Name: Bratwurst with Beer, Apples and Onions
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: German
Ingredients: 8 bratwurst sausages (uncooked); 12 ounces pale lager beer; 2 tablespoons molasses; 1 tablespoon honey; 1 tablespoon Worcestershire sauce; 2 sweet onion (sliced); 1 Golden Delicious apple (cored and sliced); 1 Gala apple (cored and sliced); 2 tablespoons fresh thyme leaves; salt and freshly ground black pepper; spicy brown mustard for serving

Instructions

Prep:20minCook:25min

Bratwurst with Beer, Apples and Onions is the perfect dish for a cool autumn night. Marinating the brats in a beer based marinade gives so much flavor to the dish. Serve the brats, onions and apples over mashed potatoes for a complete meal. You can also load them into rolls for an amazing sandwich.

Updated at: Wed, 10 Dec 2025 08:06:35 GMT