
By orchidsandsweettea.com
Creamy Jamaican Shrimp Rasta Pasta
Instructions
Prep:10minCook:20min
Get ready to dive into Creamy Jamaican Shrimp Rasta Pasta—a mouthwatering mix of Caribbean spices, and a luscious, cheesy sauce. Packed with juicy shrimp, colorful bell peppers, and a rich, spicy jerk kick, this dish brings a taste of the islands straight to your table. It's a cozy, one-pot wonder that'll have you craving more! Dairy-free + Vegan options.
Updated at: Tue, 25 Feb 2025 21:38:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
54
High
Nutrition per serving
Calories1188.7 kcal (59%)
Total Fat63.9 g (91%)
Carbs107.4 g (41%)
Sugars10 g (11%)
Protein44.6 g (89%)
Sodium1310.4 mg (66%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 lbsshrimp
wild-caught jumbo or colossal, deveined

1 Tbspextra virgin olive oil

1 Tbspunsalted butter

1 tspsea salt

1 tspblack pepper

1 tspsmoked paprika

1 tspgarlic powder

1 tspdried parsley

1 x 16 ozrigatoni pasta
package, organic, You can use your fave short-cut pasta, See Notes for GF option

4garlic cloves
minced

2 cupsbell peppers
chopped, You can use an array of colors for a brighter look

2fresh thyme sprigs

2 Tbspsall-purpose flour
organic

1 Tbspsjerk seasoning
homemade or store-bought, Depending on how much jerk flavor you'd like

2 cupsheavy cream
organic

1 cupchicken stock
or seafood, low-sodium, You can also use vegetable stock, if desired

2 Tbspswhite cooking wine

1 cupparmesan cheese
freshly-grated

1 cupmild cheddar
shredded thick-cut, optional

scallions
Chopped, aka green onions
Instructions
View on orchidsandsweettea.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!