Easy Pignoli Cookies with Almond Flour (no paste needed)

Name: Easy Pignoli Cookies with Almond Flour (no paste needed)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 3/4 cups almond flour (1 pound ); 2 1/4 cups sugar (1 pound ); 2 large eggs (plus 1/2 to 1 extra if needed ); 1 tablespoon almond extract; 1 large egg white; 2 tbsp water; 3/4 cup raw pignoli nuts (plus more if needed )

Instructions

Prep:10minCook:20min

This authentic, chewy, heavenly pignoli cookie recipe uses almond flour, sugar, and eggs. No almond paste needed. Flavored with almond extract, topped with pine nuts, and baked in 20 minutes. Better than the bakery!! Makes ~40 small cookies, but recipe can be halved

Updated at: Sat, 12 Sep 2026 04:05:26 GMT