By kalynskitchen.com
Slow Cooker Turkey Soup
Instructions
Prep:30minCook:4h 30min
Make this Slow Cooker Turkey Soup with leftover turkey or chicken; it will be delicious either way. And you'll love the turkey soup with Spinach and Lemon. See notes to replace the orzo with frozen cauliflower rice if you want to make this a low-carb soup.
Updated at: Tue, 20 Oct 2026 10:48:28 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
6
Low
Nutrition per serving
Calories168 kcal (8%)
Total Fat4.4 g (6%)
Carbs13.5 g (5%)
Sugars3.9 g (4%)
Protein18.4 g (37%)
Sodium914.4 mg (46%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
8 cupsturkey broth
or chicken
1 tsppoultry seasoning
½ tspdried thyme
fresh-ground black pepper
to taste
1 TTurkey Soup Base
optional
1 ½ cupsonion
chopped, chopped small
1 ½ cupscelery
chopped, chopped small
1 ½ cupscarrots
chopped, preferably organic carrots that don’t need to be peeled
½ cupwhole wheat orzo
4 cupsturkey
diced cooked, or chicken, cut a little larger than the vegetables
3 handfulsspinach leaves
2 Tfresh-squeezed lemon juice
Instructions
View on kalynskitchen.com
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