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By Jamie Oliver
Rolled cassata
Instructions
Cook:1h 30min
Cassata is like an Italian-style Swiss roll. Marzipan, ricotta, sponge cake, dried fruit and chocolate come together into a gorgeous Italian pud that will wow your friends. From Jamie Cooks Italy
Updated at: Fri, 01 May 2026 06:56:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories372.7 kcal (19%)
Total Fat16.4 g (23%)
Carbs49.2 g (19%)
Sugars38.7 g (43%)
Protein8.4 g (17%)
Sodium58.9 mg (3%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
3eggs
large, free-range
100ggolden caster sugar
75gplain flour
1 teaspoonvanilla bean paste
unsalted butter
for greasing
100gshelled unsalted pistachios
500gwhite marzipan
icing sugar
for dusting
filling
400gricotta cheese
quality
1 tablespooncaster sugar
50gwhole hazelnuts
1 heaped tablespoonglacé fruit
20gshelled unsalted pistachios
100gdark chocolate
70%
3 tablespoonsapricot jam
50mlVin Santo
15glacé cherries
Instructions
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