순두부찌개

Name: 순두부찌개
Ingredients: 콩을 불려서 만든 순두부에 조갯살 등을 넣고 끓인 음식이다. 우리 조상들은 두부 제조기술과 두부를 이용한 조리법이 발달하여 두부를 즐겨 먹었다

Updated at: Thu, 21 Nov 2024 20:36:52 GMT

Great

Glycemic Index

Low

Calories107.3 kcal (5%)

Total Fat2.9 g (4%)

Carbs3.7 g (1%)

Sugars0.4 g (0%)

Protein16.5 g (33%)

Sodium515.3 mg (26%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

0 servings

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