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By recipetineats.com
Chicken Piccata (Lemon Chicken with Capers)
Instructions
Prep:10min
Recipe video above. If, like me, you find the sauce of other Chicken Piccata recipes too sour, and the chicken kind of bland, I think you'll love this version! The lemon tang in the sauce is pleasant rather than lip-puckering, and the flavour of the chicken is boosted with a little parmesan in the flour coating.
Updated at: Thu, 04 Dec 2025 06:42:38 GMT
Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories494.5 kcal (25%)
Total Fat29.3 g (42%)
Carbs10.3 g (4%)
Sugars0.4 g (0%)
Protein36.8 g (74%)
Sodium641.9 mg (32%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
450gchicken breast skinless boneless
large
4 Tbspflour
sub cornflour/cornstarch for gf
2 ½ Tbspparmesan finely grated
½ tspsalt
¼ tsppepper
2 ½ Tbspolive oil
15gunsalted butter
30gunsalted butter
cut into 1.5cm / 1/2" cubes
⅔ cupdry white wine
2 Tbsplemon juice
fresh
3 Tbspcapers in brine
drained
1 ½ tspparsley
finely chopped, plus more for garnish
Instructions
View on recipetineats.com
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Notes
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