Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
2
Low
Nutrition per serving
Calories153.6 kcal (8%)
Total Fat8.5 g (12%)
Carbs8.6 g (3%)
Sugars3.3 g (4%)
Protein13.6 g (27%)
Sodium614 mg (31%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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