Chicken Meatballs in Cajun Cream Sauce

Name: Chicken Meatballs in Cajun Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 1/2 pound ground chicken; 2 garlic cloves, minced; 1 egg, whisked; 1/2 cup Panko bread crumbs; 2 tablespoons Cajun seasoning (read notes); 1/4 cup parmesan cheese; 2 tablespoons chopped parsley; 2 -3 tablespoons olive oil; 2 tablespoons butter; 1/2 cup onion, finely chopped; 1/4 cup red bell pepper, finely chopped; 2 tablespooons flour; 2-3 teaspoons Cajun seasoning (read notes); 1 1/2 cup low sodium chicken broth; 1/2 cup heavy cream; 2 tablespoons parsley, chopped

Instructions

Prep:15minCook:30min

These tender Chicken Meatballs are smothered in a rich and tasty Cajun Cream Sauce. This simple chicken meatball recipe makes the best golden brown, juicy homemade meatballs that are perfect served as an appetizer or a main dish.

Updated at: Thu, 21 Nov 2024 16:25:34 GMT