Saskatoon Berry Butter Tarts

Name: Saskatoon Berry Butter Tarts
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups Saskatoon berries; 2 tbsp water; 1 tbsp fresh lemon juice; 6 tbsp granulated sugar; 1 1/2 tbsp corn starch (or flour); 2 large eggs ((at room temperature, NOT cold)); 1/3 cup butter (melted); 1 cup granulated sugar; 1 tsp vanilla extract; 4 tbsp cream ((half + half)); 1 cup raisins (seedless); 2 cups all purpose flour; 1/2 tsp salt; 2/3 cup shortening ((lard)); 1/4 cup water

Instructions

Prep:30minCook:20min

These Saskatoon Berry Butter Tarts are a delicious twist on a classic Canadian treat! Made with a mixture of Saskatoon berry pie filling and butter tart filling.

Updated at: Fri, 16 Jan 2026 08:31:31 GMT